Canola Harvest – A Proud Canadian Company

We believe that the highest quality oil products come from Canadian-grown canola. We work closely with Canadian farmers, to ensure that we’re sourcing canola seeds grown using environmental best practices. This not only ensures that crops are responsibly grown and harvested with great respect to the environment, but that the land can be enjoyed for many generations to come.

Our roots trace back to 1857. Our parent company, Richardson International Limited, began when James Richardson formed a Canadian grain trading company. Today, we’re proud to be involved in every stage of the creation of your food — from farm to table. It’s our goal to produce the highest quality food products, from our family to yours. We support responsible agriculture to feed a growing world with wholesome plant-based food, and we continually invest in our facilities to ensure operational excellence. We do this not only because it’s good business, but because it is who we are.

Learn more about our parent company,


Health & Wellness

Nothing is more important than our health and wellness.

You only want the healthiest food for yourself and your family. We understand this, which is why we’re so passionate about bringing only the highest quality products to market. Canola Harvest products are made with canola oil – the world’s healthiest cooking oil. Canadian canola oil is required to meet strict quality standards before being used as a food product. Plus, with the least amount of saturated fat of any common edible oils on the market, canola is the clear winner in comparison to other oils.

Canola oil benefits:

  • High levels of monounsaturated fatty acids, which have been shown to reduce blood cholesterol levels
  • Polyunsaturated fats are essential omega-3s (which may assist in heart attack and stroke prevention), and omega-6s (important for the brain and essential for the growth and development of infants)
  • A rich source of vitamin E
  • Cholesterol-free
In addition to the many health benefits of canola oil, it’s often the preferred oil of many chefs and food processors! The clear appearance and light taste of canola oil works for all types of cooking, as the neutral taste won’t upstage other ingredients.